Table Of Content [Show]

Hello everybody, welcome to our recipe page, looking for the perfect Paella recipe? look no further! We provide you only the best Paella recipe here. We also have wide variety of recipes to try.

Paella

Before you jump to Paella recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now a lot more popular than it used to be and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. While we're constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can alter their eating habits for the better by carrying out a few modest changes.

One way to address this to begin seeing some results is to realize that you do not need to change everything instantly or that you should completely get rid of certain foods from your diet. Even more crucial than wholly modifying your diet is simply substituting healthy eating choices whenever you can. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.

To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to paella recipe. You can have paella using 12 ingredients and 19 steps. Here is how you do it.

The ingredients needed to make Paella:

Get 375 grams of chicken.
Provide 250 grams of rabbit.
Use 400 grams of rice with high amount of starch.
Provide 250 grams of French green beans, clean and chopped in 2 cm. pieces.
Prepare 150 grams of artichokes, clean and cut into quarters.
Take 100 grams of grated tomato.
Prepare 2 clove of garlic.
Get 2 liter of water.
Prepare 10 of strands of saffron.
Provide 1 of enough olive oil.
Provide 1 of enough salt.
Use 1 of strips of roasted red pepper, for garnish.

Steps to make Paella:

Chop the chicken and the rabbit. Add some salt..
Pour the oil in the pan and heat it..
When the oil is hot, saute the meat until it gets a bit brown..
Add the French green beans. In this point you can add the red pepper if it's raw..
Add the artichokes and saute all. Add some salt again..
Add the chopped garlic. Be careful it doesn't get burnt..
Add the grated tomato, stir it and saute until it is almost evaporated..
Wrap the saffron in foil and place it very close to the fire for 10 seconds..
Add the water to the paella..
Give high heat to the paella until it boils. Then give medium heat to the paella until all ingredients are cooked (from 30 to 45 minutes). It depends mostly on the tenderness of the meat..
Taste the paella and rectify the salt if needed. Add the saffron..
Reserve some broth for later, like 1/2 liter..
Increase the intensity of the heat and add the rice..
Spread the rice on the pan so that it is well distributed. Don't stir or touch it since this moment..
Maintain high heat for 10 minutes..
Gradually lower the heat for 10 minutes. If you need some broth, add it from the one you reserved before. If you don't have broth, add some water with a pinch of salt..
Take the paella out of the heat and let it rest for 5 minutes..
If the rice needs a bit more cook, cover it with foil while it is resting..
Now you can eat it..

The pan is made out of polished or coated steel with two side handles. To prepare paella, combine water, saffron, and broth in a large saucepan. Bring to a simmer (do not boil). Peel and devein shrimp, leaving tails intact; set aside. Add chorizo and cook until crisp, then remove from skillet.

If you find this Paella recipe valuable please share it to your friends or family, thank you and good luck.