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Recipe of Homemade Mushroom Sprouts with Olive soup

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Mushroom Sprouts with Olive soup

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We hope you got benefit from reading it, now let's go back to mushroom sprouts with olive soup recipe. To make mushroom sprouts with olive soup you only need 16 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Mushroom Sprouts with Olive soup:

  1. You need 3 of Mushroom.
  2. Take 1 small bowl of green olives.
  3. Get 1 small bowl of sprouts of Mung.
  4. Use 1 small bowl of sprouts of black Chana.
  5. Get 1/2 small bowl of fresh sweetcorn.
  6. Get 1 small bowl of chopped onion.
  7. Prepare 1 spoon of Cornflour.
  8. Take 6-7 of garlic cloves.
  9. Prepare 1/2 of ginger chopped.
  10. Prepare 1 spoon of oil.
  11. Take 1/2 spoon of jeera.
  12. Get as per taste of Salt.
  13. Use 1 spoon of soya sauce.
  14. Use 2 spoon of tomato ketchup.
  15. Use as required of Chilli flakes.
  16. Provide as required of Black pepper.

Steps to make Mushroom Sprouts with Olive soup:

  1. Take Mushroom and chopped it,take sweetcorn, black olives chopped, green olives chopped,sprouts of chana, mung and chopped onion..
  2. Take one cooking pan and take oil with jeera in low to medium flame,add onion and salt in it,take sprouts and ginger and garlic and make thick paste..
  3. Sauté for few minutes and add chopped Mushrooms, add 1 glass of water,add ketchup and also add 1 spoon cornflour with half glass water diluted..
  4. Add chilli flakes and add black peper powder for taste.Boil properly..
  5. Add sweet corn in it,Add soya sauce and boil it upto 5-10 minutes for fragrance to mix properly..
  6. Garnish well. I am making this soup 1st time whenever I make mushroom soup regularly but it’s also taste stunning.I like this boil recipe..

Clear Soup with Baby Corn, Mushrooms and Carrot is a convenient soup that you can prepare Bean sprouts are chock-full of nutrients like fibre, which helps to improve the functioning of insulin Cheese, olives and garlic filled mushrooms makes an easy to assemble dish that is perfect for an. Cream of mushroom soup is one of those staples that you really need in your pantry. While you can make fresh mushroom soup using cornstarch as a thickener, you can't do the same when The kids love to watch the mushrooms sprout. Not only is it educational but I find my children are far more. Though this chicken mushroom soup has a decadent dose of whipping cream, you can substitute with low fat milk, though the texture and flavor of Recent Posts.

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